SIGN UP TO FRED'S NEWSLETTER
FOR UPDATES, EXCLUSIVE CONTENT AND MORE!
.svg)
wpforms-lite domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /nas/content/live/fredminnick/wp-includes/functions.php on line 6121
The Fred Minnick Show: Barbecue Pitmaster Burt Bakman
Pitmaster Burt Bakman, founder of L.A. restaurant SLAB, joins Fred Minnick on the latest episode of The Fred Minnick Show. The Israeli-born chef passionately delivers what he refers to as the holy trinity of Central Texas barbecue: ribs, brisket, links and more.
Together, Burt and Fred pair samples of barbecue with Michter’s 10-Year, Kings County 7-Year and more. Along the way, they discuss barbecue, cooking at the White House, the influence of enslaved people on modern whiskey and cuisine, and plenty more.
Special thanks to the show’s sponsors and to Burt Bakman for appearing.
Read more: Actor Eric Ladin Returns to the Fred Minnick Show
About The Fred Minnick Show
The Fred Minnick Show features spirits author, historian and curator Fred Minnick, who interviews celebrities over good drinks. Through the journey, the artists open up to Minnick about life tribulations, what it’s like on the road and their favorite foods. Really, it’s just two people tasting and talking.
SIGN UP TO FRED'S NEWSLETTER
FOR UPDATES, EXCLUSIVE CONTENT AND MORE!