Jameson announced the launch of Jameson Distiller’s Batch, the newest addition to the Jameson family in the United States. 

Distiller’s Batch celebrates more than 200 years of Jameson whiskey-making, a story that began with the earliest Jameson recipes crafted in the Single Pot Still tradition and continues today with a modern expression built on that heritage. 

Single Pot Still is the quintessential style of Irish whiskey making – triple distilled in copper pot stills from a mash of malted and unmalted barley and produced nowhere else in the world. It’s the tradition that shaped the earliest Jameson whiskeys, and the inspiration behind Distiller’s Batch today.

Crafted by Master Distiller Kevin O’Gorman at Midleton Distillery, Jameson Distiller’s Batch is matured across five hand-selected oak cask types – including ex-bourbon, Oloroso sherry, and virgin Irish, European and American oak. Together, these casks create remarkable depth, richness and complexity while preserving the silky texture and warm spice notes that define the Jameson style – all balanced by the signature smoothness that has defined Jameson for generations.

“200 hundred years ago, one of the very first Jameson recipes were crafted in the Single Pot Still tradition – a legacy we discovered in a mashbill handwritten by John Jameson II in a pocket notebook dated 1826, still kept today in our archive in Midleton. Distiller’s Batch is our way of celebrating that origin story,” Gorman said in a news release. “Bringing together five cask types is a careful balancing act, and everyone contributes something to the final whiskey. The result is an expression with real character that still feels unmistakably Jameson.”

Distiller’s Batch is part of the Jameson Reserve Series, Jameson’s premium tier of Irish whiskeys highlighting special cask finishes, aging techniques and distinct flavor profiles. Designed to be savored, Jameson Distiller’s Batch is best enjoyed neat or in a spirit-forward classic like a Manhattan.

“Jameson has been crafting Irish whiskey for over 200 years and Distiller’s Batch is our latest chapter,” Kristen Colonna, Vice President of Marketing, Jameson, said. “Made in the quintessential style of Irish whiskey making, matured across five hand-selected cask types, with plenty of spice, a bit of orchard fruit, dark chocolate on the finish, and the smoothness Jameson is known for. Whether you’re a devotee who already knows Irish whiskey well, a curious drinker finding their way in, or simply someone who’s poured a Jameson and wants to know what else we can do – we made this one for you. Pour it neat or elevate a classic like a Manhattan – and savor every sip.”

Jameson Distiller’s Batch (46% ABV / 92 Proof) is available for pre-sale here and will be nationwide come September for a suggested retail price of $49.99. 

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ABOUT JAMESON IRISH WHISKEY

Pernod Ricard USA is a premium spirits and wine company in the U.S., and the largest subsidiary of Paris, France-based Pernod Ricard SA., the world’s second largest spirits and wine company. Pernod Ricard employs approximately 19,000 people worldwide, is listed on Euronext (Ticker: RI), and is part of the CAC 40 index. Pernod Ricard USA is headquartered in New York, New York, and has more than 1,000 employees across the country. For more information, visit: www.pernod-ricard-usa.com.