Bourbon Punch

Bourbon Punch

Every holiday and get together is just around the corner, and you’ll want to entertain folks with a good punch.

Bourbon Punch 

3 cups of black tea

3 cups ice

3 ounces spiced rum

3 ounces Maker’s Mark

1 ounce Mathilde orange liqueur au Cognac (Grand Marnier or Cointreau work as substitutes)

1.5 ounces orange juice

1 ounce lemon juice

2 teaspoons Nutmeg

2 teaspoons Cinnamon

One orange thinly sliced

As the black tea steeps, add to a large punch bowl: ice, rum, whisky, orange liqueur and orange juice. Then, pour the hot tea into the bowl and add lime juice, nutmeg and cinnamon. Stir until all the ice is dissolved. Add sliced oranges and serve.

 

This recipe originally appeared in Bourbon Curious.

Social Media
Love the story? Share on social media

Related Posts

Maker’s Mark Responds to Lowering Proof (Interview Exclusive)

Maker’s Mark Responds to Lowering Proof (Interview Exclusive)

Maker’s Mark announced it’s lowering the alcohol percentage of its bourbon by 3 percent, taking it from 90 proof to 84. The initial pushback has been more negative than I would have ever expected. My initial reaction to the proof lowering is mixed. As a […]

One Proud Author: Maker’s Mark’s First Lady Enters the Bourbon Hall of Fame

One Proud Author: Maker’s Mark’s First Lady Enters the Bourbon Hall of Fame

When the Kentucky Distillers Association announced its only 2014 member of the Bourbon Hall-of-Fame, I received several texts, emails and phone calls congratulating me. No, I wasn’t inducted into the HOF. The lone inductee this year is Marjorie Mattingly Samuels, the woman behind the naming […]



Leave a Reply

Your email address will not be published. Required fields are marked *

− 3 = 7