Brown Water Spirit announced its O.H. Ingram River Aged Series products are now available through Seelbach’s, an on craft spirits retailer. Seelbach’s will have a limited supply of the Ingram River Aged Straight Whiskey and Straight Rye for sale. The O.H. Ingram River Aged Series … Continue readingO.H. Ingram River Aged Whiskey Now Available Via Seelbach’s
Angel’s Envy announced details of an $8.2 million expansion to its downtown Louisville distillery and welcome center. The expansion will add more than 13,000 square feet, including a new event space and bar, a larger retail space and five new tasting rooms. Construction began in … Continue readingAngel’s Envy Unveils Details for New $8.2 Million Expansion in Downtown Louisville
Catoctin Creek Distilling Co. announced a new partnership with Evergreen Beverage Canada to distribute the distillery’s products in the Alberta market. The Toronto, Ontario-based distributor will carry the core lineup of Catoctin Creek whiskey expressions: Roundstone Rye 80 Proof, Roundstone Rye 92 Proof Distiller’s Edition, … Continue readingCatoctin Creek Inks Distribution Deal to ‘Take Canada by Storm’
Dry Fly Distilling, based in Spokane, Wash., is nearing the opening of its new downtown distillery. The new 24,000-square-foot facility will increase the production capacity from 20,000-proof gallons to 75,000 with the ability to expand further in the future. The distillery will start with four … Continue readingDry Fly Distilling Prepares to Open New Downtown Spokane Distillery
The Kentucky Distillers’ Association announced that Castle & Key Distillery in Woodford County is the 43rd member of the non-profit bourbon trade group. In 2014, co-founders Will Arvin and Wes Murry purchased the historic Old Taylor Distillery and embarked on a renovation that culminated in … Continue readingCastle & Key Becomes 43rd Member of Kentucky Distillers’ Association
TX Whiskey announced the release of a new product, High Rye Texas Straight Bourbon, which is the second in its TX Experimental Series. The new bourbon’s mash bill is 75% corn, 21% rye, and 4% malt, and the whiskey was aged more than five years … Continue readingTX Whiskey to Release New High-Rye Bourbon